35 new stars shine on the peninsula, with two new restaurants in Campania awarded 2 Michelin stars: Tre Olivi and Krèsios.
The 67th edition of the Italian Michelin Guide was released on November 23, 2021. The exciting ceremony celebrated the awards of 35 rising stars and the extraordinary achievement of Paestum's Tre Olivi restaurant, which holds two Michelin stars and joins the Michelin Guide family directly.
The 14 regions of the peninsula are most represented by 35 new stars. Campania stands out in terms of the number of awards (8 new stars) and the two newly selected 2-Michelin-starred restaurants.
Thus, the Michelin Guide Italy 2022 includes 2 new locations with two Michelin stars and 33 new restaurants with one Michelin star, for a total of 378 Michelin-starred restaurants. 11 three Michelin stars have been confirmed.
The live-streamed event was hosted by Fjona Cakalli, and Federica Pellegrini as Michelin Group ambassador announced the winners of the 17 Michelin Green Stars, an award given to restaurants that are particularly committed to more sustainable cuisine. The total number of Green Star restaurants has now grown to 30.
Gwendal Poullennec, International Director of the Michelin Guide, commented: "Our team was impressed because, despite all the difficulties the restaurant has gone through and the challenges they still face, the inspectors found the restaurant to be full of amazing energy," the culinary standards remain high and this year Italy Get the most star restaurant ever. When we see all these emerging young talents, we can look to the future with confidence. "
2 restaurants with two Michelin stars for "good food, worth the detour".
Krèsios Restaurant - Telese Terme (BN)
In the contemporary atmosphere of the Krèsios restaurant, highly professional, perfectly timed service complements a kitchen with surprising ideas, concepts and creativity. Chef Giuseppe Iannotti offers captivating and sometimes provocative culinary experiences, his exotic flavours perfectly expressed with peninsular flavours and masterful technique. Few ingredients and great precision provide a well-rounded culinary experience for an extraordinary meal.
Tre Olivi Restaurant - Paestum (SA)
Discover culinary experiences for the senses and local flavours. Giovanni Solofra's unique personality is reflected in his dishes, which are astonishing in sophistication, taste, creativity and technique. Generosity, precision and attention to detail in each preparation are the keywords for sometimes unexpected combinations.
33 new Michelin stars
The Guide has added 33 Michelin-starred restaurants, bringing the total number of Michelin-starred restaurants to 329 in 2022. This selection is characterized by vigorous vitality and the emergence of a new generation of chefs in their 30s. Of these newcomers, 16 restaurants are run by chefs under the age of 35. Five of the chefs are under 30 years old.
11 3-Michelin-starred restaurants maintain their identity
Piazza del Duomo in Alba (CN), Da Vittorio in Brusaporto (BG), St. Hubertus in San Cassiano (BZ), Le Calandre in Rubano (PD), Canneto Sull'Oglio ( Dal Pescatore in MN), Osteria Francescana in Modena, Enoteca Pinchiorri in Florence, La Pergola in Rome, Reale in Castel di Sangro (AQ), Mauro Uliassi in Senigallia (AN) and Enrico Bartolini al MUDEC in Milan.
Discover 378 Michelin-starred restaurants.
Green Michelin Star
The Michelin Green Star is an award for restaurateurs committed to sustainability and can be awarded to any restaurant selected by the Michelin Guide, regardless of its culinary specialties. To award the award, inspectors assessed various aspects of the production of raw materials, respect for the work and support of local producers, waste reduction and management, measures to minimise energy consumption and facility impact, training and more. sustainable development of young people and many other factors.
A total of 30 restaurants have received the Green Star Award, plus 17 new restaurants:
Fradis Minoris - Pula
La Cru - Romagna
La Presef – Mantello
Lerchners in Runggen - St. Lorenzen von Sebato
Mater Terrae - Rome
Osteria Enoteca Gambrinus - San Polo di Piave
1908 - Sopra Bolzano
Farm El Mas – Moena
Arminta Resort - Genazzano
Antica Locanda al Cervo - Landgasthof zum Hirschen - Jenesien
PS Ristorante - Cerreto Guidi
SanBrite – Cortina d'Ampezzo
Terra - Sarentino
Venice - Burano
On the occasion of the launch of the Michelin Guide Italia 2022, 4 special awards were presented:
l Michelin Youth Award 2022 with Lavazza, awarded to Solaika Marrocco of Primo Ristorante in Lecce
l Intrecci - Alta Formazione di Sala awarded 2022 Michelin Service Award to Matteo Zappile of Il Pagliaccio restaurant in Rome
l 2022 MICHELIN DU MENTOR CHEF PRIZE with Blancpain, awarded to Nadia Santini of Canneto sull'Oglio (MN) Restaurant dal Pescatore
l The 2022 Michelin Sommelier Award, together with Consorzio del Vino Brunello di Montalcino, has been awarded to Sonia Egger at Kastelbell (BZ) Kupperlain restaurant
Michelin Guide Italy 2022 overview
l 11 restaurants 3 stars
l 38 2-star restaurants, 2 of which are new
l 329 one-star restaurants, 33 of which are new
l 17 Michelin Green Star Restaurants
l 255 Bib Gourmand restaurants, 20 of which are new
The full selection of MICHELIN Guide Italy 2022 is available on the official MICHELIN Guide website and app, free for iOS and Android.